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Fire & Rescue

Always Ready, Always There

Phone: 503-823-3700

Fax: 503-823-3710

55 SW Ash Street, Portland, OR 97204

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Firehouse Recipe of the Week: Crockpot Chicken Barbecue





Crockpot Chicken BBQ 


  • 2 boneless, skinless chicken breasts

  • 1 1/2 cups tomato ketchup

  • 3 tablespoons brown sugar

  • 1 tablespoon Worcestershire sauce

  • 1 tablespoon soy sauce

  • 1 tablespoon cider vinegar

  • 1 teaspoon ground red hot pepper flakes, or to taste

  • 1/2 teaspoon garlic powder


  • Combine all ingredients for the sauce in the slow cooker.
  • Add the chicken, try to coat it well with the sauce.
  • Cook on high 3-4 hours, or until chicken is fully cooked all the way through.
  • Then shred or cut up the chicken, and replace it in the Barbecue sauce in the pot.
  • Mix it all up so all the pieces are coated.
  • You can keep the slow cooker on low to keep the chicken warm for serving on hard rolls. 


Check out Portland Fire & Rescue's previous Firehouse Recipes of the Week:


  Portland Fire & Rescue 

  We Respond: Always Ready, Always There

  November 10, 2010



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Spam Prevention In the Pacific Northwest, what state is Portland in?