Asian and Pacific Islander Timeline 2015

Filipino Chefs are Taking Back Control of Their Cuisine

Filipino food is gaining worldwide popularity. But as the diaspora grapples with the country's multicultural history, the cuisine's identity is yet to be established.

Inside Filipino Destination Magna, Open Thursday in Southeast Portland

At Magna, chef Carlo Lamagna plays with the cuisine of his childhood, incorporating techniques and tricks he picked up in Chicago farm-to-table favorites