A KOIN Local 6 Reporter and Videographer visited Portland Fire & Rescue's own Fire Station 12 on today to film a "KOIN Keep It Local" segment on Firehouse Cooking! KOIN Keep It Local segments are 100% focused on local issues and produced outside the studio.
For the Firehouse Cooking segment, Station 12 Firefighter Kevin prepared brunch of fruit salad, corn and kiwi chutney, blueberry coffee cake, and traditional eggs benedict with fresh hollandaise. Brunch recipes made during the Firehouse Cooking segment can be viewed on Portland Fire & Rescue's Fire Blog at http://www.portlandonline.com/fire/index.cfm?a=293913&c=50972.
Great job today Station 12 A-Shifters!
TIPS TO KEEP YOU SAFE
In order to prevent spills due to overturn of appliances containing hot food or liquids, Portland Fire & Rescue reminds you to use the back burner when possible and/or turn pot handles away from the stove's edge. All appliance cords need to be kept coiled and away from counter edges.
April 1, 2010